Farm-to-Table Eco Dining &
Kente Restaurant
Savor organic farm-to-table culinary gastronomy at Kente Restaurant & Amani Restaurant inside Crown Forest. Authentic Ghanaian heritage recipes and international fine dining in Gomoa Nsuaem near Winneba.
Amani Restaurant
An exclusive, residents-only venue that offers a sophisticated culinary experience where local Ghanaian flavors meet global inspiration. The Amani Restaurant provides an elegant and refined atmosphere, designed for intimate and premium dining experiences.
Kente Restaurant
A vibrant, contemporary dining space that is open to both residents and the general public. Featuring bold flavors and creative dishes, Kente Restaurant is perfect for casual dining and shared moments between adventures in a lively and social setting.
Amani Bar Area
An extension of the Amani Restaurant, the Amani Bar Area provides a premium, exclusive setting for residents to unwind. Enjoy expertly crafted cocktails, fine spirits, and an elegant ambiance perfect for evening relaxation.
Kente Bar Area
The lively heartbeat of the Kente dining experience. Our public bar offers a vibrant space to socialize, featuring a wide selection of local and international beverages, energetic atmosphere, and signature bar bites.
Signature Culinary Highlights
A curated peek at our chefs' award-winning masterworks. Select a kitchen to explore highlights of our culinary philosophy.
Crown Forest Meets the Ocean (Surf and Turf)
A masterfully seared Prime beef fillet paired with succulent grilled prawns or lobster tail, served with garlic mashed potatoes, glazed heritage vegetables, and a rich red wine reduction.
Spicy chicken light soup
A traditional Ghanaian light soup, slow-simmered with free-range chicken, hot peppers, ginger, and indigenous herbs. A warming and aromatic starter.
